Tabouleh Recipe
Lebanese salad of parsley, mint, tomato, cucumber, cracked wheat, lemon juice, and olive oil
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Cracked Wheat
In a bowl, soak the cracked wheat in warm water for about 30 minutes, or until it softens. Drain well and squeeze out any excess water.
- 2
Mix the Ingredients
In a large mixing bowl, combine the softened cracked wheat, chopped parsley, chopped mint, diced tomatoes, and diced cucumber.
- 3
Dress the Salad
Pour the lemon juice and olive oil over the salad mixture. Season with salt and black pepper to taste.
- 4
Toss and Serve
Toss everything together until well combined. Adjust seasoning if necessary and serve chilled or at room temperature.
