Sizzling Rice Soup Recipe
Prawns (2), Chicken breast, broccoli, nappa cabbage, mushroom, carrots, snow peas, water chestnuts, zucchini, baby corn, and sizzling rice
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Ingredients
Chop and slice all the vegetables: broccoli, napa cabbage, mushrooms, carrots, zucchini, and baby corn. Cut the chicken breast into bite-sized pieces.
- 2
Cook the Chicken
In a large pot, bring 4 cups of water to a boil. Add the chicken pieces and cook until fully cooked, about 5-7 minutes. Remove the chicken and set aside.
- 3
- 4
Add Prawns and Chicken
Add the prawns and cooked chicken back into the pot. Simmer for another 3-5 minutes until the prawns are pink and cooked through.
- 5
