Freshly Squeezed Orange Juice Recipe
Gallon or Quart options
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Ingredients
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Fruits
Optional Additions
Method
Preparation
- 1
Wash the Oranges
Rinse the fresh oranges under cool running water to remove any dirt or pesticides.
- 2
Cut the Oranges
Using a sharp knife, cut each orange in half crosswise.
Juicing
- 3
Juice the Oranges
Using a citrus juicer or a manual juicer, extract the juice from each half of the orange into a large pitcher.
- 4
Strain (Optional)
If you prefer pulp-free juice, strain the juice through a fine mesh sieve into another container.
Final Touches
- 5
Sweeten (Optional)
If you like your juice sweeter, add sugar to the freshly squeezed juice and stir until dissolved.
- 6
Add Mint (Optional)
For a refreshing twist, add fresh mint leaves to the juice and stir gently.