Low Country Boil For Two Recipe
1 1/2 lbs of peel n’ eat steamed shrimp, sausage, new potatoes, corn, shrimp slaw
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Ingredients
Wash the new potatoes and corn. Cut the sausage into 1-inch pieces.
- 2
Boil the Water
In a large pot, bring 4 quarts of water to a boil. Add 3 tablespoons of Old Bay seasoning to the boiling water.
- 3
Add Potatoes and Sausage
Add the new potatoes and sausage to the boiling water. Cook for about 10 minutes.
- 4
Add Corn
After 10 minutes, add the corn to the pot and continue to boil for another 5 minutes.
- 5
Add Shrimp
Finally, add the shrimp to the pot and cook for an additional 3-5 minutes, or until the shrimp are pink and cooked through.
- 6
Drain and Serve
Carefully drain the pot and transfer the contents to a large serving platter. Serve hot with shrimp slaw on the side.
