Cowboy Burger Recipe

Time30m

Serves4

BBQ sauce, bacon, crispy onion strings, pepper jack cheese

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Ingredients

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1
Prepare the Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Drain on paper towels and set aside.
2
Prepare the Burger Patties
In a bowl, mix the ground beef with salt and black pepper. Divide into 4 equal portions and shape into patties.
3
Cook the Burger Patties
Heat a grill or skillet over medium-high heat. Cook the burger patties for about 4-5 minutes on each side for medium doneness.
4
Add Cheese
In the last minute of cooking, place a slice of pepper jack cheese on each patty and cover to melt the cheese.
5
Assemble the Burgers
On the bottom half of each hamburger bun, place a burger patty with melted cheese, top with BBQ sauce, crispy onion strings, and a slice of bacon. Finish with the top bun.
6
Serve
Serve the cowboy burgers warm with your favorite sides.