Cheeseburger Recipe

Time30m

Serves2

Mayo, lettuce, pickles, tomato, american cheese

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Ingredients

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1
Prepare the Patties
In a bowl, combine the ground beef with salt and black pepper. Mix gently and form into two equal-sized patties.
2
Cook the Patties
Preheat a grill or skillet over medium-high heat. Cook the patties for 3-4 minutes on one side until browned, then flip and place a slice of American cheese on top. Cook for another 3 minutes or until the cheese melts and the patties are cooked to your desired doneness.
3
Prep the Buns
While the patties are cooking, toast the burger buns on the grill or in a toaster until golden brown.
4
Assemble the Burger
Spread mayonnaise on the bottom half of each bun. Place the cooked patty on top, followed by lettuce, pickles, and tomato slices. Top with the other half of the bun.
5
Serve
Serve the cheeseburgers immediately with your favorite side dish.