Shanghai Style Lo Mein With Shrimp Recipe
Authentic Shanghai style lo mein prepared with shrimp.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Noodles
Cook the Lo Mein noodles according to package instructions. Drain and set aside.
- 2
Cook the Shrimp
In a large skillet or wok, heat the vegetable oil over medium-high heat. Add the shrimp and cook until they turn pink, about 3-4 minutes. Remove shrimp from the skillet and set aside.
- 3
- 4
Combine Ingredients
Return the shrimp to the skillet. Add the cooked Lo Mein noodles, soy sauce, oyster sauce, sesame oil, salt, and black pepper. Toss everything together to combine and heat through, about 2-3 minutes.
- 5
Garnish and Serve
Remove from heat and stir in the chopped green onions. Serve hot.