Oysters Recipe
Make Oysters Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Oysters
Method
Preparation
- 1
Shucking the Oysters
Carefully shuck the oysters using an oyster knife. Hold the oyster with a towel and insert the knife at the hinge to pry it open.
- 2
Arranging the Oysters
Once shucked, place the oysters on a platter filled with rock salt to keep them steady and prevent spilling.
- 3
Garnishing
Squeeze fresh lemon juice over the oysters and add a few drops of hot sauce on top.
- 4
Serving
Garnish with chopped fresh parsley and serve immediately with lemon wedges on the side.
