Ocean's Trio Set Recipe
Includes Tuna Akami, Otoro and Chutoro sashimi, with Chef's choice of 5 kinds of nigiri.
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Ingredients
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Sashimi
Nigiri
Method
Sashimi Preparation
- 1
Prepare the Tuna
Carefully slice the Tuna Akami, Chutoro, and Otoro into thin sashimi pieces. Arrange them on a chilled plate and set aside.
Nigiri Preparation
- 2
Prepare Sushi Rice
Rinse the sushi rice under cold water until the water runs clear. Cook the rice according to package instructions. Once cooked, transfer to a bowl.
- 3
Season the Rice
In a small bowl, mix the rice vinegar, sugar, and salt until dissolved. Pour this mixture over the warm rice and gently fold it in. Allow the rice to cool to room temperature.
- 4
Form Nigiri
Wet your hands with water to prevent sticking. Take a small ball of sushi rice and shape it into an oval. Top each rice ball with a slice of fresh fish of your choice. Repeat until you have made 5 pieces.
Serving
- 5
Plate the Dish
Arrange the sashimi and nigiri beautifully on a platter. Serve with wasabi and soy sauce on the side for dipping.
