Egg Salad Sandwich Recipe
Chopped eggs, parisienne herb blend & a touch of creamy mayo.
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Ingredients
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Egg Salad Ingredients
Method
Preparation Steps
Prepare the Eggs
Peel the hard-boiled eggs and chop them into small pieces.
Mix the Salad
In a bowl, combine the chopped eggs, mayonnaise, Dijon mustard, parsley, chives, salt, and black pepper. Mix well until all ingredients are evenly distributed.
Assemble the Sandwich
Spread a generous portion of the egg salad mixture onto a slice of bread. Top with another slice of bread to form a sandwich.
Serve
Cut the sandwich in half, if desired, and serve immediately. Enjoy your Egg Salad Sandwich!