Name: Schymik's Kitchens Grilled Freedom Run Farm Lamb Recipe
Cook time: 1 h
Total time: 1 h
Yield: 4 servings
Cuisine: American
Ingredients: 4 pieces Freedom Run Farm Lamb Chops; 2 tbs Olive Oil; 4 cloves Garlic; 2 tbs Fresh Rosemary; 1 tsp Salt; 1 tsp Black Pepper; 1 lb Whittle Heirloom Carrots; 2 tbs Butter; 1 tbs Honey; to taste Salt; to taste Black Pepper

Capretto White

Cerignola olives marinated in garlic rosemary olive oil

Olives

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

In a bowl, combine olive oil, minced garlic, chopped rosemary, salt, and black pepper. Mix well.

Marinate the Lamb

Add the lamb chops to the marinade, ensuring each chop is well-coated. Cover and let marinate in the refrigerator for at least 30 minutes, ideally for 2-3 hours.

Coat the Lamb

Preheat your grill or grill pan over medium-high heat.

Preheat the Grill

Remove the lamb from the marinade and grill for 4-5 minutes on each side, or until the desired doneness is reached.

Grill the Lamb

Once cooked, remove the lamb from the grill and let it rest for 5 minutes before serving.

Rest the Lamb

Wash the heirloom carrots thoroughly and trim the tops and bottoms. Cut them into even-sized pieces.

Prepare the Carrots

In a skillet over medium heat, melt the butter. Add the carrots and drizzle with honey. Season with salt and pepper.

Sauté the Carrots

Sauté the carrots for about 10-12 minutes, or until they are tender and caramelized, stirring occasionally.

Cook Until Tender

Freedom Run Farm Lamb Chops

Olive Oil

Garlic

Fresh Rosemary

Salt

Black Pepper

Whittle Heirloom Carrots

Butter

Honey

Grilled Freedom Run Farm Lamb

thick sliced applewood smoked bacon, seasonal selection of fresh fruit

Higgins Bacon

Large Treats

vanilla bean yogurt, cinnamon granola, berries beverly, orange blossom honey, fresh berry trio

Small Treats

house ground double VFF wagyu smashburger, american cheese, shaved onion, iceberg lettuce crown, heirloom tomato, runny egg, dill pickle chip, umami aioli, grilled everything brioche

Granola Bowl

6oz crispy skin salmon filet, summer greens, crispy Brussels carrot ribbon, local cucumber, goat cheese bacon lardon, lemon aioli, pistachio crumble, strawberry, citrus basil vinaigrette crumb, citrus zest

Salmon Greens

coffee whipped local chevre, peach berry beverly, rum peach gel pistachio crumb, flake salt

Crepes Chevre

Make Grilled Freedom Run Farm Lamb Recipe in just 1h . pan seared whittle heirloom carrot

Grilled Freedom Run Farm Lamb Recipe

Ingredients

Lamb Marinade

Carrots Preparation

Method