'23 Lieu Dit Recipe
Make '23 Lieu Dit Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Cook the Pasta
In a large pot, bring salted water to a boil. Add the pasta and cook according to package instructions until al dente. Reserve 1 cup of pasta water, then drain the pasta.
- 2
Prepare the Sauce
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant, being careful not to burn it.
- 3
Add Tomatoes
Add the cherry tomatoes to the skillet. Cook for about 5-7 minutes, stirring occasionally, until the tomatoes are soft and starting to burst.
- 4
Combine Pasta and Sauce
Add the cooked pasta to the skillet with the tomatoes. Pour in a little reserved pasta water to help the sauce coat the pasta. Toss everything together, adding more pasta water if needed.
- 5
Add Fresh Basil and Season
Remove from heat and stir in the fresh basil. Season with salt and black pepper to taste.
- 6
Serve
Plate the pasta and top with grated Parmesan cheese. Serve immediately.
