Additional Sauces Recipe
Recipe information
Make Additional Sauces in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Classic Tomato Sauce
Creamy Alfredo Sauce
Classic Tomato Sauce
1. Sauté the Aromatics
In a large saucepan, heat the olive oil over medium heat. Add the diced onion and sauté until translucent, about 5 minutes. Then add the minced garlic and sauté for another 1-2 minutes until fragrant.
2. Add Tomatoes and Seasoning
Pour in the canned crushed tomatoes and stir to combine. Add the dried oregano, salt, and black pepper. Bring the mixture to a simmer.
3. Simmer the Sauce
Reduce the heat to low and let the sauce simmer for 20-30 minutes, stirring occasionally. This will help the flavors meld together.
4. Finish with Fresh Basil
Once the sauce has thickened slightly, stir in the fresh basil. Adjust seasoning if needed and remove from heat.
Creamy Alfredo Sauce
5. Melt the Butter
In a saucepan over medium heat, melt the butter completely, taking care not to brown it.
6. Add Heavy Cream and Garlic
Once the butter is melted, add the heavy cream and minced garlic. Stir to combine and bring to a gentle simmer.
7. Incorporate the Cheese
Gradually whisk in the grated Parmesan cheese until fully melted and the sauce is creamy. Continue to stir until smooth.
8. Season the Sauce
Add salt and black pepper to taste, then remove from heat. Stir in the fresh parsley before serving.
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