Jul 09 2026
RestaurantsSaltlikSaltlik Burger Recipe

Saltlik Burger Recipe

Inspired by Saltlik
Time1h
Serves2

doubled grilled onion patties, aged + american cheddars, roasted garlic aioli

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Burger Patties

Cheese

Roasted Garlic Aioli

Burger Assembly

Method

Prepare Roasted Garlic Aioli

  1. 1

    Roast the Garlic

    Preheat the oven to 400°F (200°C). Cut the top off the garlic head, drizzle with olive oil, wrap in foil, and roast for 30-35 minutes until soft.

  2. 2

    Make the Aioli

    Squeeze the roasted garlic into a bowl, add mayonnaise, lemon juice, and salt. Mix well until combined.

Prepare Burger Patties

  1. 3

    Prepare Onions

    Finely chop the onion and mix it into the ground beef along with salt and black pepper. Form into two patties.

  2. 4

    Grill the Patties

    Preheat a grill or skillet over medium-high heat. Cook the patties for 4-5 minutes on each side, adding a slice of aged cheddar and American cheese on top during the last minute of cooking.

Assemble the Burger

  1. 5

    Build the Burger

    Toast the burger buns lightly. Spread roasted garlic aioli on the bottom bun, add lettuce, place the grilled patties with melted cheese, and top with tomato slices. Cover with the top bun.

More from Saltlik