Grilled Salmon Salad* Recipe
arugula, strawberries, feta, radish, cucumber, pecans, vidalia poppy seed dressing
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
- 2
Prepare the Salad
In a large bowl, combine arugula, sliced strawberries, crumbled feta cheese, thinly sliced radishes, and diced cucumber.
- 3
Make the Dressing
In a small bowl, whisk together vidalia onion poppy seed dressing (store-bought or homemade) to taste.
- 4
Assemble the Salad
Once the salmon has rested, flake it into large pieces and add it to the salad bowl. Drizzle the dressing over the salad and toss gently to combine. Top with pecans.
- 5
Serve
Serve the salad chilled or at room temperature, and enjoy!