Vegan Burger recipe served on a plate, by Ryfe Bar, Restaurant and Event Venue
Jun 08 2026

Vegan Burger Recipe

Time30m
Serves4

Served with sweet potato fries.

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Ingredients

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Vegan Burger Ingredients

Method

Vegan Burger Directions

  1. 1

    Prepare the Burger Mixture

    In a large mixing bowl, mash the black beans with a fork or potato masher until mostly smooth. Add the cooked quinoa, oats, chopped onion, minced garlic, cumin, paprika, salt, and black pepper. Mix until well combined.

  2. 2

    Form the Patties

    Divide the mixture into four equal portions and shape them into burger patties.

  3. 3

    Cook the Patties

    Heat olive oil in a skillet over medium heat. Cook the patties for about 5-6 minutes on each side or until golden brown. Remove from skillet and let cool slightly.

  4. 4

    Assemble the Burger

    Place each patty on a whole wheat burger bun. Top with lettuce, tomato slices, and avocado slices. Add the top bun and press down gently.

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