Mojito Recipe

Name: Ryfe Bar, Restaurant and Event Venues Mojito Recipe
Cook time: 10 min
Total time: 10 min
Yield: 1 servings
Cuisine: Cocktail
Ingredients: 10 leaves Fresh mint leaves; 2 tbs Lime juice; 2 tsp Granulated sugar; 2 oz White rum; 4 oz Club soda; 1 cup Ice cubes; 1 whole Lime wedges

Inspired by Ryfe Bar, Restaurant and Event Venue

Time10m

Serves1

Refreshing mint cocktail.

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Ingredients

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Method

Preparation Instructions

1
Muddle Mint and Sugar
In a sturdy glass, muddle the fresh mint leaves with the granulated sugar and lime juice until the leaves release their oils and the sugar dissolves.
2
Add Rum
Pour the white rum into the glass and mix well with the muddled mint mixture.
3
Add Ice
Fill the glass with ice cubes to the top.
4
Top with Club Soda
Pour club soda over the ice until the glass is full. Stir gently to combine.
5
Garnish
Garnish the drink with lime wedges and additional mint leaves if desired.

Mojito Recipe

Ingredients

Cocktail Ingredients

Method

Preparation Instructions

Muddle Mint and Sugar

Add Rum

Add Ice

Top with Club Soda

Garnish

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