Kids Buttered Pasta Recipe
House linguine and butter
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Ingredients
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Pasta Ingredients
Method
Cooking Instructions
- 1
- 2
Drain Pasta
Once cooked, drain the linguine in a colander, reserving a small amount of pasta water.
- 3
Add Butter
In the same pot, add the unsalted butter. Return the drained linguine to the pot and toss to coat the pasta with the melted butter.
- 4
Season
If using, add the Parmesan cheese and mix well. If the pasta seems dry, add a little reserved pasta water to achieve desired consistency. Season with salt and black pepper to taste.
- 5
Serve
Serve the buttered pasta warm, garnished with additional Parmesan cheese if desired.



