VEAL & SAUSAGE MAFIA Recipe
A delightful combination of sautéed veal & sausage bites with mushrooms simmered in a red pepper sauce.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
Sauté the Meats
In a large skillet over medium heat, heat the olive oil. Add the veal and sausage, cooking until browned on all sides, about 5-7 minutes. Remove from the skillet and set aside.
Combine Ingredients
Return the browned veal and sausage to the skillet with the vegetables. Pour in the tomato sauce, and sprinkle with Italian seasoning, salt, and black pepper. Stir well to combine.
Simmer
Reduce the heat to low, cover, and let the mixture simmer for 15-20 minutes, stirring occasionally, until the flavors meld and the sauce thickens.
Serve
Serve the Veal & Sausage Mafia hot, garnished with fresh herbs if desired. Enjoy with pasta, rice, or crusty bread.
