Begin with pitta bread and dips. Then the table is served mixed hot and cold mezze to start. Choose any main dish from the selection overleaf and Baklava for dessert. Also enjoy a glass of beer, wine or Prosecco and your choice of hot drink.

THE CAPPADOCIA

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Delight in our vibrant Vegetable Sauté, a colorful medley of seasonal vegetables expertly tossed in a light, fragrant garlic and herb oil. Each bite bursts with freshness, showcasing the natural sweetness of the produce while retaining a satisfying crunch. Perfectly seasoned and served warm, this dish is not only a feast for the eyes but also a nourishing choice for any palate. Enjoy it as a standalone dish or as a complement to your favorite entrée.

Wash and chop all the vegetables into bite-sized pieces. Mince the garlic.

Prepare the Vegetables

In a large skillet, heat the olive oil over medium heat.

Heat the Oil

Add the minced garlic to the skillet and sauté for about 1 minute until fragrant.

Sauté the Garlic

Add the bell peppers, zucchini, carrot, and broccoli florets to the skillet. Stir-fry for about 5-7 minutes until the vegetables are tender yet crisp.

Add Vegetables

Season with salt, black pepper, and soy sauce. Stir well to combine.

Season

Sprinkle with sesame seeds before serving. Enjoy your vegetable sauté!

Finish and Serve

Bell Peppers

Zucchini

Carrot

Broccoli Florets

Garlic

Olive Oil

Salt

Black Pepper

Soy Sauce

Sesame Seeds

Vegetable Saute

Indulge in our Baked Penne with Meat Sauce and Mozzarella, a comforting classic that features al dente penne pasta enveloped in a rich, savory meat sauce. Topped with a golden layer of melted mozzarella, this hearty dish is baked to perfection, delivering a delightful blend of flavors and textures in every bite. Perfect for sharing or enjoying solo, it's a warm embrace of Italian goodness that will leave you craving more.

BAKED PENNE WITH MEAT SAUCE AND MOZZARELLA

Indulge in our ROMA STEAK, a succulent cut of premium beef expertly seasoned and grilled to perfection. Each bite reveals a juicy, tender texture complemented by a rich, smoky flavor that transports you straight to the heart of Italy. Served with a side of roasted seasonal vegetables and a drizzle of balsamic reduction, this dish is a true celebration of culinary artistry.

ROMA STEAK

Savor the robust flavors of our sautéed broccoli rabe, lightly tossed in garlic-infused olive oil and finished with a sprinkle of chili flakes for a delightful kick. This vibrant dish is not only a feast for the eyes but also a nutritious, earthy accompaniment that perfectly complements any meal.

Sauteed Broccoli Rabe'

Savor the vibrant flavors of our Chicken Roma, featuring tender, juicy chicken marinated in a blend of Italian herbs and spices. Served over a bed of creamy, buttery potatoes, this dish is a delightful balance of savory and satisfying. Each bite transports you to the heart of Italy, making for a comforting and indulgent dining experience.

Chicken Roma (Over Potatoes)

Delight in our Mini Crabcakes, expertly crafted with succulent lump crab meat, aromatic herbs, and a hint of spice. Lightly breaded and golden fried to perfection, these bite-sized treats are served with a zesty remoulade that adds a refreshing kick. Perfect for sharing or indulging on your own, they promise a taste of the ocean in every bite!

MINI CRABCAKES

FRUIT PLATTER TRAY

Make Vegetable Saute Recipe in just 20m. Delight in our vibrant Vegetable Sauté, a colorful medley of seasonal vegetables expertly tossed in a light, fragrant garlic and herb oil. Each bite bursts with freshness, showcasing the natural sweetness of the produce while retaining a satisfying crunch. Perfectly seasoned and served warm, this dish is not only a feast for the eyes but also a nourishing choice for any palate. Enjoy it as a standalone dish or as a complement to your favorite entrée.

Vegetable Saute Recipe

Ingredients

Vegetables

Method

Cooking Instructions