Name: Roma Italian Restaurants Mac And Cheese Recipe
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 cups Elbow macaroni; 2 cups Cheddar cheese, shredded; 1 cup Gruyère cheese, shredded; 2 cups Milk; 4 tablespoons Butter; 2 tablespoons All-purpose flour; 1 cup Bread crumbs; 2 teaspoons White truffle oil; 1 teaspoon Salt; 1 teaspoon Black pepper

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

An adult shake containing Butterfinger bits, Irish cream liqueur, butterscotch liqueur and vanilla vodka.

Buttery Fingers

House blend of cheese, baked with crispy breadcrumbs, finished with white truffle oil

In a large pot of boiling salted water, cook the elbow macaroni according to package instructions until al dente. Drain and set aside.

Cook the Pasta

In the same pot, melt butter over medium heat. Stir in flour and cook, stirring constantly, for about 1 minute until lightly golden. Gradually whisk in milk and bring to a simmer, stirring until thickened.

Make the Cheese Sauce

Remove the pot from heat and stir in the cheddar and Gruyère cheeses until melted and smooth. Season with salt and black pepper.

Add Cheese

Add the cooked macaroni to the cheese sauce and stir until evenly coated.

Combine Pasta and Sauce

Preheat the oven to 350°F (175°C). Transfer the mac and cheese mixture to a greased baking dish.

Prepare for Baking

Sprinkle the breadcrumbs evenly over the top of the mac and cheese. Drizzle with white truffle oil.

Top with Breadcrumbs

Bake in the preheated oven for 20-25 minutes, or until the top is golden brown and crispy.

Bake

Allow to cool slightly before serving. Drizzle with additional white truffle oil if desired.

Serve

Elbow macaroni

Cheddar cheese, shredded

Gruyère cheese, shredded

Milk

Butter

All-purpose flour

Bread crumbs

White truffle oil

Salt

Black pepper

Mac and Cheese

Indulge in our Baked Penne with Meat Sauce and Mozzarella, a comforting classic that features al dente penne pasta enveloped in a rich, savory meat sauce. Topped with a golden layer of melted mozzarella, this hearty dish is baked to perfection, delivering a delightful blend of flavors and textures in every bite. Perfect for sharing or enjoying solo, it's a warm embrace of Italian goodness that will leave you craving more.

BAKED PENNE WITH MEAT SAUCE AND MOZZARELLA

Indulge in our ROMA STEAK, a succulent cut of premium beef expertly seasoned and grilled to perfection. Each bite reveals a juicy, tender texture complemented by a rich, smoky flavor that transports you straight to the heart of Italy. Served with a side of roasted seasonal vegetables and a drizzle of balsamic reduction, this dish is a true celebration of culinary artistry.

ROMA STEAK

Savor the robust flavors of our sautéed broccoli rabe, lightly tossed in garlic-infused olive oil and finished with a sprinkle of chili flakes for a delightful kick. This vibrant dish is not only a feast for the eyes but also a nutritious, earthy accompaniment that perfectly complements any meal.

Sauteed Broccoli Rabe'

Savor the vibrant flavors of our Chicken Roma, featuring tender, juicy chicken marinated in a blend of Italian herbs and spices. Served over a bed of creamy, buttery potatoes, this dish is a delightful balance of savory and satisfying. Each bite transports you to the heart of Italy, making for a comforting and indulgent dining experience.

Chicken Roma (Over Potatoes)

Delight in our Mini Crabcakes, expertly crafted with succulent lump crab meat, aromatic herbs, and a hint of spice. Lightly breaded and golden fried to perfection, these bite-sized treats are served with a zesty remoulade that adds a refreshing kick. Perfect for sharing or indulging on your own, they promise a taste of the ocean in every bite!

MINI CRABCAKES

FRUIT PLATTER TRAY

Make Mac And Cheese Recipe in just 45m. House blend of cheese, baked with crispy breadcrumbs, finished with white truffle oil

Mac And Cheese Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions