Chicken Roma Recipe
Braised bone in chicken over garlic mashed potatoes
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
In a large skillet, heat olive oil over medium-high heat. Season the chicken thighs with salt and black pepper, then place them skin-side down in the skillet. Sear for 5-7 minutes until golden brown. Flip and sear for another 5 minutes.
- 2
Add Garlic and Broth
Add minced garlic to the skillet and sauté for 1 minute until fragrant. Pour in chicken broth and sprinkle thyme over the chicken. Bring to a simmer.
- 3
Braise the Chicken
Lower the heat, cover the skillet, and let the chicken braise for 30-35 minutes until fully cooked and tender.
- 4
- 5
- 6



