Smoked Salmon Recipe

Time15m

Serves2

Your choice of bagel with cream cheese, smoked salmon, lettuce, tomato, red onion, and capers.

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Ingredients

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1
Prepare the Bagel
Slice the bagels in half and toast them until golden brown.
2
Spread Cream Cheese
Evenly spread cream cheese on the cut side of each toasted bagel half.
3
Layer the Ingredients
On top of the cream cheese, layer the smoked salmon, followed by a handful of lettuce.
4
Add Tomato and Onion
Slice the tomato and red onion thinly. Place slices of tomato and onion on top of the lettuce.
5
Finish with Capers
Sprinkle capers over the top of the onion and tomato layers.
6
Assemble and Serve
Close the bagel with the top half and serve immediately.