River City Cobb Recipe
Garden fresh greens, mounded with chicken breast, tomatoes, bacon, black olives, cheddar jack cheese, hardboiled egg, & croutons.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare Ingredients
Wash and chop the romaine lettuce and tomatoes. Dice the cooked chicken breast, slice the black olives, and crumble the cooked bacon.
- 2
Assemble the Salad
In a large bowl, layer the romaine lettuce as the base. Evenly distribute the diced chicken, tomatoes, bacon, black olives, cheddar jack cheese, and chopped hard-boiled eggs over the lettuce.
- 3
Add Croutons
Sprinkle croutons on top of the salad for added crunch.
- 4
Dress and Serve
Drizzle ranch dressing over the salad to taste. Toss gently if desired, and serve immediately.
