Lemonade Recipe
Recipe information
Make Lemonade in just 15m. Refresh your senses with our zesty Lemonade, a perfect blend of freshly squeezed lemons, pure cane sugar, and ice-cold water. Each sip delivers a burst of tangy sweetness, making it the ultimate thirst-quencher on a sunny day. Enjoy a classic drink that’s sure to brighten your spirits!
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Ingredients
Main Ingredients
Preparation Steps
1. Juicing the Lemons
Cut the lemons in half and juice them until you have 1 cup of lemon juice. Strain to remove seeds and pulp if desired.
2. Mixing Sugar and Water
In a pitcher, combine 1 cup of granulated sugar with 1 cup of warm water. Stir until the sugar is fully dissolved.
3. Combining Ingredients
Add the freshly squeezed lemon juice and 3 cups of cold water to the pitcher. Stir well to combine.
4. Chilling
Add ice cubes to the lemonade and stir. Taste and adjust sweetness with more sugar or water as necessary.
5. Garnishing
Serve the lemonade in glasses garnished with fresh mint leaves.
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