Kids Pancake Recipe

Time15m

Serves1

1 pancake and choice of fruit, bacon, or sausage.

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Ingredients

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1
Mix Dry Ingredients
In a mixing bowl, whisk together the flour, baking powder, sugar, and salt until well combined.
2
Combine Wet Ingredients
In another bowl, beat the egg and then add the milk and melted butter. Mix until smooth.
3
Combine Mixtures
Pour the wet ingredients into the dry ingredients. Stir gently until just combined. Do not overmix; some lumps are okay.
4
Cook the Pancake
Heat a non-stick skillet over medium heat. Pour about 1/4 cup of batter onto the skillet. Cook until bubbles form on the surface, about 2-3 minutes. Flip and cook for another 1-2 minutes until golden brown.
5
Serve
Serve the pancake warm with a choice of fruit, bacon, or sausage on the side.