Jul 14 2026
RestaurantsRiver City BistroFresh Fruit Recipe

Fresh Fruit Recipe

Inspired by River City Bistro
Time20m
Serves4

Indulge in our vibrant selection of the season's freshest fruits, hand-picked for their juicy sweetness and vibrant colors. Each bite bursts with flavor, offering a refreshing and wholesome treat that's perfect for any time of day. A delightful way to nourish your body and satisfy your cravings!

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Fresh Fruit Selection

Method

Preparation Instructions

  1. 1

    Prepare the Fruits

    Wash and dry all fresh fruits thoroughly. Hull the strawberries and slice them in half. Peel and slice the banana into rounds. Peel the kiwi and slice it into rounds or quarters. Peel and dice the mango. Remove the skin and core of the pineapple and cut it into bite-sized pieces.

  2. 2

    Combine the Fruits

    In a large mixing bowl, combine all the prepared fruits: strawberries, blueberries, banana, kiwi, mango, and pineapple. Gently toss them together to mix.

  3. 3

    Add Mint and Honey

    Chop the mint leaves coarsely and add them to the fruit mixture. If desired, drizzle honey over the top and gently toss again to coat the fruits lightly.

  4. 4

    Serve

    Transfer the mixed fruit salad to a serving bowl or individual cups. Serve immediately or refrigerate until ready to serve.

More from River City Bistro