Raw Oysters Recipe
Make Raw Oysters Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Raw Oysters
Method
Preparation
- 1
Clean and Shuck Oysters
Rinse the oysters under cold water to remove any dirt or sand. Use an oyster knife to carefully shuck each oyster, prying open the shell and removing the meat while keeping it in the bottom shell.
- 2
Serve
Arrange the shucked oysters on a serving platter. Garnish with lemon wedges on the side. Serve with mignonette sauce and Tabasco sauce for dipping.
