Cajun Grilled Fish Recipe
Grill some fish with Cajun spices for a healthy dish. Pick a tasty fish like red snapper or catfish. Marinate it in Cajun spices and grill it well.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Marinade
In a bowl, combine the Cajun seasoning, olive oil, lemon juice, garlic powder, salt, and black pepper. Mix well to create a marinade.
- 2
Marinate the Fish
Place the fish fillets in a shallow dish and pour the marinade over them. Ensure the fish is evenly coated. Cover and refrigerate for at least 30 minutes.
- 3
Preheat the Grill
Preheat your grill to medium-high heat.
- 4
- 5
Garnish and Serve
Once cooked, remove the fish from the grill and sprinkle with fresh parsley. Serve hot with your choice of sides.

