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Ingredients
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Lamb Chops
Method
Cooking Instructions
- 1
Prepare the Marinade
In a bowl, combine olive oil, garlic powder, ground cumin, ground coriander, paprika, salt, and black pepper. Mix well to form a marinade.
- 2
Marinate the Lamb
Coat the lamb chops in the marinade, ensuring they are well covered. Cover the bowl and let them marinate for at least 1 hour, or overnight in the refrigerator for best results.
- 3
- 4
Prepare the Tofu Cream
While the lamb is cooking, blend silken tofu (1 cup), lemon juice (1 tbs), salt (to taste), and any additional herbs of your choice in a blender until smooth.
- 5
Serve
Once the lamb chops are cooked, serve them with chili sauce drizzled on top and a side of tofu cream.
