Pigs In Blankets Recipe
Sausages wrapped in bacon, glazed for extra flavor.
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Ingredients
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Ingredients
Method
Preparation Steps
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Wrap the Sausages
Take a strip of bacon and wrap it around each cocktail sausage. Secure with a toothpick if desired.
- 3
Prepare the Glaze
In a small bowl, mix together the brown sugar, honey, black pepper, and garlic powder until well combined.
- 4
Glaze the Wrapped Sausages
Place the wrapped sausages on a baking sheet lined with parchment paper. Brush the glaze evenly over the sausages.
- 5
Bake
Bake in the preheated oven for about 20-25 minutes, or until the bacon is crispy and the sausages are cooked through. Flip halfway through for even browning.
- 6
Serve
Remove from the oven, let cool slightly, and serve warm as an appetizer.
