Group Menus Recipe

Preparation

1. 1

   Prepare the Topping

   In a bowl, combine chopped tomatoes, minced garlic, chopped basil, olive oil, balsamic vinegar, salt, and black pepper. Mix well and let it sit for 10 minutes to allow the flavors to meld.

2. 2

   Toast the Bread

   Slice the loaf of bread into 1/2 inch thick slices. Toast them in a preheated oven at 400°F (200°C) for about 5-7 minutes until golden brown.

3. 3

   Assemble the Bruschetta

   Spoon the tomato mixture generously over each toasted bread slice. Serve immediately as a delightful appetizer.