Crispy Beef Rice Bowl Recipe

Cooking Instructions

1. 1

   Marinate the Beef

   In a bowl, combine the thinly sliced beef with soy sauce, minced garlic, salt, and pepper. Let it marinate for at least 15 minutes.

2. 2

   Heat the Oil

   In a large skillet or wok, heat the vegetable oil over high heat until shimmering.

3. 3

   Cook the Beef

   Add the marinated beef to the skillet in a single layer. Let it sear without stirring for about 2-3 minutes until browned. Stir and cook for another 2-3 minutes until cooked through.

4. 4

   Add XO Sauce

   Reduce the heat to medium and add the XO sauce to the skillet. Stir to coat the beef evenly and cook for another minute.

5. 5

   Assemble the Bowl

   In a serving bowl, place a portion of cooked jasmine rice. Top with the crispy beef and drizzle with any remaining sauce from the skillet.

6. 6

   Garnish

   Sprinkle with chopped green onions and toasted sesame seeds before serving.