Seafood Recipe
Make Seafood Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Seafood Ingredients
Method
Cooking Directions
- 1
Prepare the Seafood
In a large bowl, combine shrimp, scallops, and mussels. Rinse under cold water and set aside.
- 2
Sauté Garlic
In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for about 1 minute until fragrant.
- 3
- 4
Deglaze with Wine
Pour in the white wine and lemon juice, scraping the bottom of the skillet to release any browned bits. Let it simmer for 2-3 minutes.
- 5
Season and Serve
Season with salt and black pepper. Remove from heat, sprinkle with fresh parsley, and serve immediately.
