The Chef Recipe
Fresh greens topped with smoked turkey, ham, Monterey Jack and cheddar cheeses, chopped eggs, fresh diced tomatoes, crispy potato sticks and chopped bacon.
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Ingredients
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Salad Ingredients
Method
Salad Preparation
- 1
Prepare the Ingredients
Wash and dry the mixed greens thoroughly. Dice the smoked turkey, ham, and hard-boiled eggs.
- 2
Assemble the Salad
In a large salad bowl, start with a base of mixed greens. Layer the diced smoked turkey, ham, Monterey Jack cheese, cheddar cheese, and diced tomatoes evenly over the greens.
- 3
Add Toppings
Chop the hard-boiled eggs and sprinkle them over the salad. Add crispy potato sticks and chopped bacon on top for crunch.
- 4
Serve
Toss the salad gently to combine all ingredients before serving. Enjoy your Chef Salad!
