Picadinho Recipe
Recipe information
Make Picadinho in just 1h 30m. Grilled beef and pork.
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Ingredients
Main Ingredients
Cooking Instructions
1. Prepare the Marinade
In a large bowl, combine olive oil, minced garlic, chopped onion, chopped bell pepper, salt, black pepper, paprika, and lime juice. Mix well.
2. Marinate the Meats
Cut the beef sirloin and pork shoulder into bite-sized pieces. Add the meat to the marinade and toss to coat well. Cover and let it marinate in the refrigerator for at least 1 hour, or overnight for best results.
3. Preheat the Grill
Preheat your grill to medium-high heat.
4. Grill the Meat
Thread the marinated beef and pork onto skewers. Grill for about 8-10 minutes, turning occasionally, until the meat is cooked to your desired doneness.
5. Serve
Remove the skewers from the grill and let them rest for a few minutes before serving. Enjoy with rice or a fresh salad.
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