Name: Primavera Pubs Bitoque A Primavera Recipe
Cook time: 30 min
Total time: 30 min
Yield: 1 servings
Cuisine: Portuguese
Ingredients: 10 oz New York strip steak; 2 slices Ham slices; 1 large Eggs; 1 tbs Olive oil; 1 tsp Salt; 1 tsp Black pepper

Sangria Vinho Tinto / Branco

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Grilled 10 oz. New York strip topped with ham and a fried egg. Steak is cooked medium.

Season the New York strip steak with salt and black pepper on both sides.

Prepare the Steak

Preheat your grill or grill pan over medium-high heat. Drizzle olive oil on the grill and add the seasoned steak. Grill for about 4-5 minutes on each side for medium doneness.

Grill the Steak

In the last few minutes of grilling, add the ham slices to the grill to warm them up.

Cook the Ham

In a small frying pan, add a little olive oil and fry the egg to your desired doneness (sunny side up is recommended).

Fry the Egg

Once the steak is cooked, place it on a plate, top it with the warmed ham slices, and finish with the fried egg on top.

Assemble the Dish

New York strip steak

Ham slices

Eggs

Olive oil

Salt

Black pepper

Bitoque a Primavera

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Make Bitoque A Primavera Recipe in just 30m. Grilled 10 oz. New York strip topped with ham and a fried egg. Steak is cooked medium.

Bitoque A Primavera Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions

Prepare the Steak

Grill the Steak

Cook the Ham

Fry the Egg

Assemble the Dish

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