Pj’s Chicken Wings Recipe
Recipe information
Make Pj’s Chicken Wings in just 1h . Buffalo, Teriyaki or General Tsao
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Ingredients
Chicken Wings
Buffalo Sauce
Teriyaki Sauce
General Tsao Sauce
Preparation
1. Preheat the Oven
Preheat your oven to 400°F (200°C).
2. Prepare Chicken Wings
In a large bowl, toss the chicken wings with olive oil, salt, and black pepper until well coated.
Cooking
3. Bake the Wings
Spread the wings in a single layer on a baking sheet lined with parchment paper. Bake for 40-45 minutes or until crispy and golden brown, flipping halfway through.
Sauce Preparation
4. Buffalo Sauce
In a saucepan over medium heat, melt the butter. Add hot sauce, garlic powder, and vinegar. Stir until combined and heated through.
5. Teriyaki Sauce
In a saucepan, combine soy sauce, honey, rice vinegar, ginger, and garlic. Bring to a simmer and cook until slightly thickened.
6. General Tsao Sauce
In a saucepan, mix soy sauce, rice vinegar, hoisin sauce, sugar, garlic, and sesame oil. Cook on medium heat until slightly thickened.
Tossing Wings
7. Coat the Wings
Once the wings are cooked, divide them into three bowls. Toss each batch in one of the sauces (Buffalo, Teriyaki, or General Tsao) until evenly coated.
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