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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Croutons
Preheat your oven to 375°F (190°C). Cut a loaf of bread into small cubes, toss with olive oil, garlic powder, salt, and pepper. Spread on a baking sheet and bake for 10-15 minutes until golden brown and crispy.
- 2
Prepare the Salad
Wash and chop the romaine lettuce into bite-sized pieces. In a large bowl, combine the romaine with Caesar dressing and lemon juice. Toss well to coat the lettuce evenly.
- 3
Assemble the Salad
Add the homemade croutons and grated Parmesan cheese to the salad. Toss gently to combine, and season with additional salt and black pepper to taste.
- 4
Serve
Serve immediately while the croutons are still crunchy. Enjoy your delicious Caesar salad!
