Spinach Recipe

Time15m

Serves4

Make Spinach Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Wash Spinach
Thoroughly wash 300 grams of fresh spinach under cold running water to remove any dirt or grit. Drain and set aside.
2
Mince Garlic
Peel and finely mince 3 cloves of garlic.

3
Heat Olive Oil
In a large skillet, heat 2 tablespoons of olive oil over medium heat.
4
Sauté Garlic
Add the minced garlic to the skillet and sauté for about 1 minute until fragrant, being careful not to let it burn.
5
Add Spinach
Add the washed spinach to the skillet. It may seem like too much at first, but it will wilt down significantly.
6
Season Spinach
Sprinkle 1 teaspoon of salt and 1 teaspoon of black pepper over the spinach. Stir continuously for about 3-5 minutes until the spinach is wilted and tender.
7
Finish with Lemon Juice
Remove the skillet from heat and drizzle 1 tablespoon of lemon juice over the sautéed spinach. Stir to mix well.