Quesadillas Veggie Recipe
Make Quesadillas Veggie Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Cheese
Tortillas
Spices & Seasonings
Optional Toppings
Method
Preparation
- 1
- 2
Sauté Vegetables
In a large skillet, heat the olive oil over medium heat. Add the diced bell peppers, onion, and mushrooms. Sauté for about 5-7 minutes until the vegetables are softened.
- 3
Assemble Quesadillas
- 4
Layer Ingredients
On one half of each tortilla, sprinkle a layer of cheddar and mozzarella cheese, followed by a generous amount of the sautéed vegetable mixture.
- 5
Fold Tortillas
Fold the tortilla over to create a half-moon shape, pressing gently to seal.
Cook Quesadillas
- 6
- 7
Cook Quesadillas
Carefully place the folded quesadillas in the skillet. Cook for 3-4 minutes on each side until golden brown and the cheese is melted.
- 8
Slice and Serve
Remove the quesadillas from the skillet and let them cool for a minute. Cut into wedges and serve with optional toppings such as sour cream, guacamole, or salsa.