Half Nachos Recipe
Make Half Nachos Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base
Toppings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C). This will ensure that your nachos are heated evenly and the cheese melts perfectly.
- 2
Prepare the Tortilla Chips
Spread the tortilla chips evenly on a baking sheet. Make sure they are not overlapping to ensure even heating.
Assembly
- 3
Layer the Toppings
Sprinkle half of the shredded cheddar cheese over the tortilla chips. Then evenly distribute the black beans, sliced jalapeños, diced tomatoes, and chopped green onions on top.
- 4
Add More Cheese
Top the nachos with the remaining half of the shredded cheddar cheese to ensure every bite is cheesy.
Baking
- 5
Bake the Nachos
Place the baking sheet in the preheated oven and bake for 10-15 minutes or until the cheese is melted and bubbly. Keep an eye on them to prevent burning.
Serving
- 6
Serve the Nachos
Remove the nachos from the oven and let them cool for a few minutes. Serve with sour cream and guacamole on the side for dipping.