Buffalo Trio Recipe
Choice of 4 Wings or 4 Shrimp or 4 Tenders
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Ingredients
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Buffalo Wings
Buffalo Shrimp
Buffalo Chicken Tenders
Method
Buffalo Wings
- 1
Preheat Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare Wings
In a large bowl, toss the chicken wings with olive oil, salt, and black pepper until evenly coated.
- 3
Arrange Wings on Baking Sheet
Spread the wings in a single layer on a baking sheet lined with parchment paper.
- 4
Bake Wings
Bake in the preheated oven for 40-45 minutes, flipping halfway through, until crispy and cooked through.
- 5
Coat in Buffalo Sauce
Remove from the oven and toss the wings in buffalo sauce until well coated.
Buffalo Shrimp
- 6
Preheat Oven
Preheat your oven to 400°F (200°C).
- 7
Prepare Shrimp
In a bowl, toss the shrimp with cornstarch and salt until evenly coated.
- 8
- 9
Coat in Buffalo Sauce
Remove from heat and toss the shrimp in buffalo sauce until evenly coated.
Buffalo Chicken Tenders
- 10
Preheat Oven
Preheat your oven to 400°F (200°C).
- 11
- 12
Bread Chicken Tenders
Dip each chicken tender first in flour, then in egg, and finally in the bread crumb mixture until well coated.
- 13
Arrange on Baking Sheet
Place the breaded tenders on a baking sheet lined with parchment paper. Drizzle with olive oil.
- 14
Bake Chicken Tenders
Bake for 25-30 minutes in the preheated oven until golden brown and cooked through.
- 15
Coat in Buffalo Sauce
Remove from the oven and toss the tenders in buffalo sauce until well coated.