Apple Crisp A La Mode Recipe
Make Apple Crisp A La Mode Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Apple Filling
Crisp Topping
Serving
Method
Apple Filling
- 1
Prepare the Apples
Preheat your oven to 350°F (175°C). Peel, core, and slice the Granny Smith apples into thin wedges. Place them in a large mixing bowl.
- 2
Mix Ingredients
Add the granulated sugar, ground cinnamon, lemon juice, and 2 tablespoons of all-purpose flour to the apples. Toss until the apples are evenly coated with the mixture.
- 3
Transfer to Baking Dish
Pour the apple mixture into a greased 9x13 inch baking dish, spreading it evenly across the bottom.
Crisp Topping
- 4
Combine Topping Ingredients
In a separate mixing bowl, combine the old-fashioned oats, brown sugar, 1 cup of all-purpose flour, melted unsalted butter, and salt. Mix well until crumbly.
- 5
Spread Topping
Evenly sprinkle the crisp topping mixture over the prepared apple filling in the baking dish.
Baking
- 6
Bake the Apple Crisp
Place the baking dish in the preheated oven and bake for 35-40 minutes, or until the apples are bubbly and the topping is golden brown.
Serving
- 7
Serve with Ice Cream
Remove the apple crisp from the oven and let it cool slightly. Serve warm with scoops of vanilla ice cream on top.