Jul 13 2026
Restaurants›Pick Up Stix›Vegetable Fried Rice Recipe

Vegetable Fried Rice Recipe

Inspired by Pick Up Stix
Time30m
Serves4

Make Vegetable Fried Rice Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Vegetables

Rice

Sauces and Oils

Seasoning

Method

Preparation

  1. 1

    Prepare the vegetables

    Chop the carrots, bell pepper, and green onions. Mince the garlic and ginger.

  2. 2

    Cook the rice

    If not using leftover rice, cook 2 cups of uncooked rice according to package instructions. Allow it to cool, ideally in the refrigerator, for at least 30 minutes.

Cooking

  1. 3

    Heat the oils

    In a large skillet or wok, heat the vegetable oil and sesame oil over medium-high heat.

  2. 4

    Sauté the aromatics

    Add minced garlic and ginger to the skillet and sauté for about 1 minute until fragrant.

  3. 5

    Add the vegetables

    Add the chopped carrots, bell pepper, and green peas to the skillet. Stir-fry for 3-5 minutes until they are tender but still crisp.

  4. 6

    Add rice and sauce

    Add the cooked rice to the skillet along with soy sauce, salt, and black pepper. Stir everything together and cook for another 2-3 minutes until heated through.

  5. 7

    Finish with green onions

    Finally, stir in the chopped green onions and cook for an additional minute before removing from heat.

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