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Ingredients
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Fortune Cookies
Chocolate Coating
Method
Fortune Cookies
- 1
Preheat Oven
Preheat your oven to 400°F (200°C) and line two baking sheets with parchment paper.
- 2
Mix Ingredients
In a mixing bowl, combine the egg whites, vanilla extract, almond extract, and water. Whisk until frothy.
- 3
- 4
Shape Cookies
Using a tablespoon, drop dollops of batter onto the prepared baking sheets. Spread them into circles about 3 inches wide.
- 5
Bake Cookies
Bake the cookies for 5-7 minutes, or until the edges are golden brown.
- 6
Shape Fortune Cookies
Remove from the oven and let cool for about 1 minute. Quickly place a fortune inside each cookie, fold them in half, and then place the curved edge over the edge of a cup to shape.
Chocolate Coating
- 7
Melt Chocolate
In a microwave-safe bowl, combine the chocolate chips and coconut oil. Microwave in 30-second intervals, stirring in between, until melted and smooth.
- 8
Coat Cookies
Dip half of each fortune cookie into the melted chocolate, allowing excess to drip off.
- 9
Add Toppings
Sprinkle with sprinkles or crushed nuts while the chocolate is still wet.
- 10
Set Cookies
Place the coated cookies on a parchment-lined tray and let them set at room temperature or refrigerate until the chocolate hardens.
