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Ingredients
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Noodles
Vegetables
Sauce
Method
Preparing Noodles
- 1
Cook the Chow Mein Noodles
Bring 6 cups of water to a boil in a large pot. Add 1 tsp of salt for flavor.
- 2
Boil the Noodles
Add the Chow Mein noodles to the boiling water and cook according to package instructions (usually about 3-5 minutes) until al dente.
- 3
Drain the Noodles
Once cooked, drain the noodles in a colander and rinse under cold water to stop the cooking process.
Preparing Vegetables
- 4
Prepare the Vegetables
While the noodles are cooking, julienne the carrots, slice the bell pepper, chop the green onions, and shred the cabbage.
Making the Sauce
- 5
Combine Sauce Ingredients
In a small bowl, whisk together the soy sauce, sesame oil, cornstarch, 1 cup of water, minced garlic, minced ginger, and sugar until well combined.
Combining Everything
- 6
- 7
Add Noodles and Sauce
Add the drained noodles to the pan with the vegetables. Pour the sauce over the top and toss everything together until evenly coated. Cook for an additional 3-5 minutes.
Serving
- 8
Serve the Chow Mein
Once everything is heated through, remove from heat and serve hot. Enjoy your Chow Mein Noodles!

