Chow Mein Recipe
Make Chow Mein Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Noodles
Vegetables
Protein
Sauce
Seasoning
Method
Noodles Preparation
- 1
Cook the Noodles
Bring a large pot of water to a boil. Add the chow mein noodles and cook according to package instructions, usually about 3-5 minutes until al dente. Drain and set aside.
Protein Cooking
- 2
Cook Chicken and Shrimp
In a large skillet or wok, heat 2 tablespoons of oil over medium-high heat. Add the sliced chicken breast and cook for about 5 minutes, until it is no longer pink. Add the shrimp and cook for an additional 2-3 minutes until they turn pink and opaque. Remove the protein from the skillet and set aside.
Vegetable Stir-Fry
- 3
Stir-Fry the Vegetables
In the same skillet, add another tablespoon of oil if needed. Add the shredded cabbage, julienned carrot, sliced bell pepper, and chopped green onions. Stir-fry for about 5 minutes until the vegetables are tender-crisp.
Sauce Preparation
- 4
Make the Sauce
In a small bowl, whisk together soy sauce, oyster sauce, sesame oil, cornstarch, and water until smooth.
Combine and Serve
- 5
Combine Everything
Add the cooked noodles, protein, bean sprouts, and sauce to the skillet with the vegetables. Toss everything together and cook for an additional 2-3 minutes until heated through and the sauce has thickened slightly.
- 6
Season and Serve
Season with salt and black pepper to taste. Serve hot and enjoy your homemade Chow Mein!
