Tray Of Rice Recipe
Choice of Mexican rice or cilantro lime rice (vegan). Serves 10 – 15.
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Ingredients
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Mexican Rice
Cilantro Lime Rice
Method
Mexican Rice
- 1
- 2
Add the minced garlic and cook for an additional minute, stirring frequently to prevent burning.
- 3
Stir in the long-grain white rice and cook for 2-3 minutes, allowing the rice to lightly toast.
- 4
Pour in the tomato sauce, vegetable broth, ground cumin, chili powder, salt, and black pepper. Stir to combine all ingredients.
- 5
Bring the mixture to a boil, then reduce the heat to low, cover the saucepan, and let it simmer for about 20 minutes or until the rice is tender and the liquid is absorbed.
- 6
Cilantro Lime Rice
- 7
Prepare the Rice
In a large saucepan, bring water to a boil. Add the long-grain white rice and salt.
- 8
Reduce the heat to low, cover, and let it simmer for about 18-20 minutes, or until the rice is cooked and the water has been absorbed.
- 9
Remove from heat and let it sit covered for an additional 5 minutes.
- 10