Jul 14 2026
Restaurants›Picante Annapolis›Steak Tacos Recipe

Steak Tacos Recipe

Inspired by Picante Annapolis
Time1h
Serves3

Three tacos filled with grilled steak, onion, and cilantro.

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Ingredients

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Taco Filling

Taco Shells

Optional Toppings

Method

Preparing the Steak

  1. 1

    Marinate the Steak

    In a bowl, combine olive oil, garlic powder, cumin, salt, and black pepper. Mix well. Add the steak, ensuring it is well coated. Cover and let it marinate in the refrigerator for at least 30 minutes.

  2. 2

    Grill the Steak

    Preheat the grill to medium-high heat. Remove the steak from the marinade and discard the excess marinade. Grill the steak for about 4-5 minutes on each side or until it reaches your desired level of doneness. Once cooked, remove from the grill and let it rest for 5 minutes.

  3. 3

    Slice the Steak

    After resting, slice the steak thinly against the grain.

Assembling the Tacos

  1. 4

    Warm the Tortillas

    In a dry skillet over medium heat, warm the corn tortillas for about 30 seconds on each side until pliable.

  2. 5

    Fill the Tacos

    Place a generous amount of sliced steak on each tortilla. Top with chopped onion and cilantro.

Serving

  1. 6

    Add Optional Toppings

    Serve the tacos with lime wedges, sour cream, and salsa on the side for added flavor.

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